This post is part of a Back to School Series.
Most kids school lunches always contact some kind of sandwich. Peanut butter and jelly. Ham and Cheese. Grilled Cheese.
Most of these sandwiches are served on regular old white bread. White bread has basically no nutritional value. When making your child’s sandwich you have a great opportunity to fill them up with something that is actually good for them!
Rudi’s Organic breads are made without the use of synthetic pesticides which can affect children more than adults, and are more likely to be in the types of foods that children eat. The breads are also made without artificial ingredients, preservatives, or genetically modified organisms. The organic farmers who produce our ingredients minimize agriculture’s impact on the environment, working to conserve the earth’s precious resources, and reduce soil, air and water pollution.
Rudi’s Organic Whole Wheat bread is the ONE whole wheat bread I can get my kids to eat! They love the flavor for their favorite sandwich, toast or even just plain!
Rudi’s Organic has won a ton of awards including The Best Kid Food by parents in a online poll, taking top honors in Rachel Ray Magazine and many more!
**Disclosure: I was sent 2 loaves of Rudi’s Organic Bakery breads and english muffins to try out for this review. No other monetary compensation was made for this post and all opinions are 100% my own.